I'm careful when I go to restaurants. I know what I can eat and what I can't and I stick to safe food items. But even with my super-cautious nature, I can get blind-sided. Today was one of those days.
Breakfast out at a local restaurant we frequent at least twice weekly. I have the same breakfast every time- bacon, eggs, brown toast, hash browns and watermelon (it being one of the few fruits I can safely eat)
Today I had sausage which I've had at this restaurant on previous visits. And I had a huge allergic reaction to something. What, I don't know.
See the itchy "hive" bits? |
I have many environmental allergies too and have to avoid certain paints, perfumes, sprays, caulking materials, varnishes and so on. Jack took my new suede boots outside to spray them but brought them in to dry. Did that trigger a reaction?
Little "hives" on tip of tongue |
So maybe today my immune system was in high alert and jumped at every little thing? I wish I knew. I'm gonna be nervous to have breakfast there again without my epi-pen handy. Yeah that's another thing. I left it at home.
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